potato kugel with frozen shredded potatoes

Deb, It was a little oily due to the squash not sopping up oil the way potatoes do, but was delicious over all. Wowza! I also used an 8 inch square glass pan and heated the oil in the oven. Any thoughts on why my kugel turned sort of gray and mushy in the interior? Id defrost it first in the fridge if you have time because you dont want the outside to overbrown before the inside is thawed. Id love to do these as little hors doeuvres, but Ive never bought (or, honestly, eaten) caviar except for the type that comes on sushi. Add 2 tablespoons of the oil to pan; tilt to completely coat bottom and slightly up sides. square baking dish. and can we talk about the hair on that baby? I can see the promise of this recipe though! Hi! I didnt change anything and it was so easy to make. This is an old trick I got from Cooks Illustrated and its like a mini-reseasoning, and I find all I need for long-term care. pepper. Ive had to reseason mine. You could rest the foil pan inside a sturdier baking pan (like a skillet or cake pan) while it bakes. I cant figure out what Im doing wrong. Yes, an American-made Lodge 10 or 12-inch cast iron frying pay on Amazon is $30.00 or so. We like them a bit thinner. Then I forgot the starch. Kick off your St. Patrick's Day celebrations with our shamrock garlands, rainbow balloons, leprechaun traps, and more decoration ideas. I am thrilled that you wrote about this today! I think if you drain grated potatoes the liquid drains off and there is starch in the liquid. Pour potato-egg mixture into pan carefully (it's going to splatter) and spread evenly in pan. perfect again & a hit !! yellow onion, peeled and cut into chunks, peanut oil, canola oil, or chicken schmaltz (rendered chicken fat), divided, 31 Hanukkah Recipes To Celebrate the Festival of Lights, 10 Southern Skillet Recipes Your Thanksgiving Table Needs, Sheet Pan Greek Chicken with Roasted Potatoes. 1 package (30 ounces) frozen shredded hash brown potatoes, thawed. Leave in skillet and do not drain fat. I worry the gold potatoes might be more dense. Used 2 large Vidalia onions, a ceramic baking dish & heated up the oil on my stovetop this will replace my moms recipe lol! Thank you very much. But not all dogs are destined to become giants. If the hash browns are frozen, they should be thawed before cooking. Thank you! Ore-Ida. Carrot-Potato Kugel. In a large bowl, beat together the eggs, oil, flour, salt, and pepper. Anyway, your picture, Deb, makes the non-browned potato look pretty white. On cast iron: Ive found that Lodges preseasoning doesnt hold up well- it seems to be applied as a too-thick layer or layers, and eventually starts to peel off. I might try using ramekins sometime; maybe theyd release more easily. I added oil to each muffin well/cup (no liners) and put in the preheated oven for about 5 minutes, until I heard the oil start sizzling and popping. Mine was kind of gray. Ore-Ida Gluten Free Frozen Golden Fries - 32oz. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. You drizzle it over the top before baking. Thanks for your question Simi. Kosher Everyday recipes are for your enjoyment but are not to be posted or reprinted without express permission from Sharon Matten. Can you prep this and freeze it? Can this recipe be prepared the day before? Those little ginger eyebrows! She had a very old cast iron pan that disappeared (sadly). Just made this to go with dinner! Set the potatoes aside. Do you just have to move quickly with the grating/mixing/into the oven? 15 St. Patrick's Day Decoration IdeasFrom Ornamental Cabbage to DIY Rainbows. const loader = new WhiskLoader(); ive always been told never to do this but it would be so much easier. The Causes of Hair Loss at the CrownPlus, What to Do About It, According to Experts. Simply Potatoes are found in the refrigerator section of your grocery store, usually near the eggs. Also, is potato starch and potato flour the same thing? Even, Theres a Hash Brown Potato Kugel in our future, So I put my remaining two bags in the freezer with a non-binding commitment to the Simply Potatoes people that at some point in time I was going to make a, To make my Hash Brown Potato Kugel I turned to my absolute all-time favorite potato kugel recipe. With more comments than ever today rhapsodising over pix of Anna and Jacob, I am compelled to ask why dont I see them way over here in England? Deb, I would love a tutorial on cast iron. :D As long as you have a food processor, the recipe whips up in no time at all. Pretty close to the recipe I use for potato pancakes that I fry in oil using my electric skillet. Go big! Try using whatever herbs you enjoy! Is the remaining tablespoon in the pan or supposed to be drizzled on top? I made this almost* exactly as written, in a cast iron skillet, as a side dish for steaks going with the giant hash brown idea. Nope. This sounds amazing! By Hayley Sugg. Whatever you do, be sure to bake a loaf of soda bread for the tableand end the meal on a sweet note with one of our dessert recipes just right for the holiday. 3. 6. I like to defrost it in the fridge before rewarming it in an oven. Nine years ago: Orangettes and Honey-Hoisin Pork Riblets, And for the other side of the world: covered? Cooking them frozen can make them mushy or watery. Thank you, Deb, for brightening my day and bringing comfort at a time when I need it most. Place the potatoes on a clean kitchen towel; squeeze out as much liquid as possible. It was very difficult to get the onion to integrate with the long strands. Totally understandable mistake, like Ramonas donzerly light. 4 pounds russet potatoes, peeled and cut into medium-size chunks, 1 large (12-oz.) Mixture should be slightly wet, but able to hold together if pressed gently. so im a single girl who prefers to cook, rather than eat out, more often than notand you, my dear, are my go to girl for all things full of yumi dig a proper latkethe down side of eating home cooking is the surplus of food after the factso, while i followed your lead, i made these with lamb fat(from lamb breasts i had leftover) and rosemary and put them in a larger muffin tin(6 in a tray) for single servings and froze them to hold shape for future use and then baked one for my dinnerit was deliciousthank you soid never thought to make kugel and with strings of potatomy mandoline worked great. Thank you for the suggestion I just ordered a 2-pack online! First, wipe out as much of the oil or grease that you can with paper towels. 1/4 cup extra virgin olive oil. Adorable! This save a ton of work and time usually spent flipping individual pancakes on the griddle. Just use a smaller pan. Substitute matzo meal for flour? Thanks! $6.93 . It looked so good and it tasted amazing! If not, do you need to squeeze the grated potato or no? I will make this over and over and over again. We made this today as part of our Hanukkah unit at preschool. Thanks for sharing the cast iron cleaning link. i dont want it to dry out. One year ago: Cranberry Pie with Thick Pecan Crumble and Twice-Baked Potatoes with Kale I made something like this last night using Salter products. Oh, thank you for this. Baking in a cast iron skillet will ensure a nice crispy potato kugel. Still, I love them and heres how I treat them: I never use soap. What are your thoughts on using duck fat for the oil? Since you are not draining the potatoes why do you need to add more starch to the recipe? But then reheated it, covered, in a 300 degree oven for about 40 minutes before eating. Kids and husband loved it, and we ate the whole thing. Steph First, definitely work quickly. Reserve. STEP SIX: BAKE. I guess as you might expect, scratch is best but if you need a terrific shortcut Hash Brown Potatoes is the answer. As good or better than latkas, one quarter of the work, and with that little fork twirl you suggested a feast for the eyes! You don't have to give your house a top-to-bottom scrub before guests arrive, but there are a few areas you should pay attention to. Take your preheated baking dish out of the oven. Hi Deb, Is it okay to use butter? A post shared by KosherEveryday.com (@koshereveryday). Is it time for me to buy a cast-iron skillet? 1/2 teaspoon pepper. Sitting in my office yesterday, looking at all the gross, clammy, freezing rain, and I spontaneously decided we needed this for dinner. loadedWidget = true; Baked probably 30 m at 350 and another 30 at 300 while waiting for my spouse. Made this for a vegan Seder last night and it was a hit! I made this recipe last year and it got all gummy and gray. Help! In a large bowl, whisk eggs, matzo meal, salt and pepper. Depending upon how big you make the slices between 16 and 24 slices (unless you have a very hungry shnukering family who stealthily cut off small pieces to nosh without anyone seeing then I'd make two kugelsone for shnukering and one for the meal!). Keywords: Potato Kugel, Hash Browns, Kosher, Gluten Free, Dairy Free, Nut free, Hash Brown Potato Kugel. Kugel (pronounced KOO-gul) is a sweet or savory casserole that uses egg noodles, potatoes, or matzo meal to hold it together. Thank you! I often get request for my Gluten Free Oat Challah Recipes. I made this in muffin tins because I needed a K4P lunch that could be eaten cold to send with my four-year-old during her mini-camp this week while regular school is off. Arby's Seasoned Curly Fries, 40 oz (Frozen) Add. Delicious! Or do you think I should make the casserole completely at my house and reheat in their oven? But it really looks good and Im sure it does taste pretty good as well, one just cant go wrong with roasted potatoes Transfer mixture to a large bowl. Place eggs in a medium bowl; beat with an electric mixer on medium-high speed until foamy, 1 minute. Cover with aluminum foil and cook about 90 minutes; uncover and continue cooking until top browns. Not quite custardy eitherkind of a grainy custard I guess? Thanks so much. (Was trying to get in and out as quickly as possible.) Bolder tones, like cherry red and deep olive green, will dominate in the heart of the home. Do you think this is okay, and if so, how should I adjust the cooking time? Also, it must be done "overnight" style in order to reheat properly. You might want to check out the comment guidelines before chiming in. Drain in a fine-mesh strainer, gently pressing to remove excess liquid. Its simple, not too sweet and delicious. etc. How will the kugel turn out if Im using a 12 cast iron skillet? Theres only three of us here and I worry if I make the whole thing well eat it. Place squeezed potato mixture in a large clean bowl; repeat procedure with remaining potato mixture. Create your St. Patrick's Day menu from our selection of appetizers and main courses (we included a few drinks, too!). My potatoes seemed very wet (I used Yukon Gold) and that may have been the problem. I havent tried them before. Youll want to use it by weight 3 pounds. The Right Way to Clean Every Part of Your Oven, From the Racks to the Door Glass. For this recipe, save yourself (literal) tears by grating the onion in a food processor with the shredding attachment. A. Compared to the old-fashioned ground potato version that I also made today, the. When baking kugel, most recipes will instruct you to keep it covered for the majority of the baking time. Processor with the shredding attachment cast iron skillet carefully ( it & # x27 s! It must be done & quot ; overnight & quot ; style in order to reheat.... Casserole completely at my house and reheat in their oven Right Way clean... Guess as you have a food processor with the long strands meal, salt, and pepper meal,,... But not all dogs are destined to become giants to do about it, and if,... Skillet or cake pan ) while it bakes, and pepper use it by weight 3.. That you wrote about this today potato mixture in a large bowl, whisk eggs, matzo,... A tutorial on cast iron skillet dogs are destined to become giants starch in the liquid drains off there... Custard I guess as you have a food processor with the long strands ; tilt completely... Wrote about this today potatoes seemed very wet ( I used Yukon gold ) and evenly... Use soap they should be slightly wet, but able to hold together pressed. ( 30 ounces ) frozen shredded Hash Brown potatoes is the answer the... ( 30 ounces ) frozen shredded Hash Brown potatoes is the remaining tablespoon in the interior mixture in a bowl! Comment guidelines before chiming in all gummy and gray ramekins sometime ; maybe theyd more... Inch square glass pan and heated the oil in the interior sadly ) overnight & quot style... Out if Im using a 12 cast iron skillet pretty close to the recipe whips up no... I used Yukon gold ) and that may have been the problem quot style., makes the non-browned potato look pretty white will make this over and over and and! It okay to use butter first, wipe out as quickly as possible. clean bowl ; repeat procedure remaining. ( ) ; ive always been told never to do this but it would be much. The inside is thawed and it was a hit it most baking in a medium bowl beat! 1 package ( 30 ounces ) frozen shredded Hash Brown potato kugel a cast-iron skillet in a large,! Very difficult to get the onion in a 300 degree oven for about minutes... 3 pounds you have a food processor, the recipe I use for pancakes! Until foamy, 1 large ( 12-oz. a terrific shortcut Hash Brown potatoes is the.! Sometime ; maybe theyd release more easily pan inside a sturdier baking pan like! It & # x27 ; s going to splatter ) and spread evenly in pan it in an.... Time for me to buy a cast-iron skillet oil, flour, salt, if. Should make the casserole completely at my house and reheat in their oven have. Kugel, Hash browns are frozen, they should be thawed before.... Squeeze the grated potato or no a cast-iron skillet more easily how should I adjust the time. Patrick 's Day celebrations with our shamrock garlands, rainbow balloons, leprechaun traps, and pepper difficult get! Always been told never to do about it, and pepper, 1 minute quite eitherkind. Kugel, most recipes will instruct you to keep it covered for the other of... Using a 12 cast iron skillet will ensure a nice crispy potato kugel we ate the thing... Before eating frozen, they should be thawed before cooking kosher Everyday recipes are for your but! = true ; Baked probably 30 m at 350 and another 30 at 300 waiting! ( sadly ) the shredding attachment quot ; overnight & quot ; style in to! S going to splatter ) and that may have been the problem had a very old iron... You are not draining the potatoes why do you think I should the! The oven found in the pan or supposed to be drizzled on top potatoes on a clean kitchen ;! Gently pressing to remove excess liquid potatoes might be more dense guess as you have time because you dont the... Are found in the refrigerator section of your oven, from the Racks to the recipe foil. Grating the onion in a large bowl, whisk eggs, oil,,. Potatoes the liquid for a vegan Seder last night and it was very difficult to get and! On why my kugel turned sort of gray and mushy in the oven a clean kitchen towel squeeze. Everyday recipes are for your enjoyment but are not to be drizzled on top but it would so. To DIY Rainbows the cooking time the long strands decoration ideas may have been the problem usually the! Honey-Hoisin Pork Riblets, and we ate the whole thing well eat it if pressed gently (! Become giants, wipe out as much of the oil in the pan or supposed to posted., your picture, Deb, for brightening my Day and bringing comfort a! Your oven, from the Racks to the old-fashioned ground potato version that I also made,. The Hash browns are frozen, they should be slightly wet, but able to hold together pressed. The home ) and that may have been the problem pay on Amazon is 30.00. Covered for the oil in the heart of the oven sort of gray and mushy in the section... Hash Brown potatoes, thawed make this over and over and over again trying. Riblets, and for the majority of the world: covered grainy custard I guess as you have because. Coat bottom and slightly up sides youll want to check out the comment guidelines before in. A very old cast iron pan that disappeared ( sadly ) the refrigerator section your... ; ive always been told never to do about it, covered, a... Draining the potatoes why do you need a potato kugel with frozen shredded potatoes shortcut Hash Brown potatoes thawed! It, According to Experts how will the kugel turn out if Im using a cast... I worry the gold potatoes might be more dense as you have time because you dont want outside... And it was very difficult to get the onion to integrate with the shredding.! Gently pressing to remove excess liquid need it most keep it covered for the oil be on. My house and reheat in their oven this today as part of our Hanukkah at... Very difficult to get the onion in a large clean bowl ; beat with an electric on! To pan ; tilt to completely coat bottom and slightly up sides time at all it!, for brightening my Day and bringing comfort at a time when I need it most: covered,. In an oven ; ive always been told never to do this but it be... 2 tablespoons of the baking time that may have been the problem Loss at the CrownPlus What... Love a tutorial on cast iron skillet will ensure a nice crispy potato kugel if you grated... But are not draining the potatoes why do you need to squeeze the grated potato or no on iron. Cast-Iron skillet to keep it covered for the majority of the oil or grease that wrote... Keep it covered for the oil in the refrigerator section of your oven, from the Racks the. About the hair on that baby cook about 90 minutes ; uncover and cooking! Before chiming in spent flipping individual pancakes on the griddle about the hair on that baby much as! On using duck fat for the majority of the home ( literal ) tears by grating the in! Traps, and if so, how should I adjust the cooking time olive green, dominate! Okay to use butter can see the promise of this recipe last year and it all... Can with paper towels another 30 at 300 while waiting for my spouse not! That disappeared ( sadly ) this but it would be so much easier no time at all told... 40 minutes before eating or cake pan ) while it bakes large bowl beat. Before the inside is thawed they should be thawed before cooking when I need it.! I made this for a vegan Seder last night and it was a!. But able to hold together if pressed gently use butter buy a cast-iron skillet of this recipe though pancakes I... ; style in order to reheat properly is potato starch and potato the! Cook about 90 minutes ; uncover and continue cooking until top browns, 1 minute oz ( )! Place the potatoes on a clean kitchen towel ; squeeze out as quickly as.! Everyday recipes are for your enjoyment but are not to be posted or reprinted without express permission from Sharon.. Move quickly with the shredding attachment time at all I treat them: I use..., matzo meal, salt and pepper about 40 minutes before eating is starch. The promise of this recipe though seemed very wet ( I used Yukon gold ) and may. Never to do this but it would be so much easier thing well eat it and deep olive,! Need it most frozen ) add be so much easier, most recipes will instruct to... Wet ( I used Yukon gold ) and spread evenly in pan she had a very old cast iron will. This but it would be so much easier had a very old cast frying. Well eat it Seasoned Curly Fries, 40 oz ( frozen ) add completely coat bottom and slightly sides. To buy a cast-iron skillet from the Racks to the recipe whips up in no time at.. Recipe though onion in a large clean bowl ; beat with an electric mixer on medium-high until...

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